Gratin De PâTes BéChamel/ Mozza

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Gratin de pâtes béchamel/ mozza. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Gratin de pâtes béchamel/ mozza is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. Gratin de pâtes béchamel/ mozza is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Gratin de pâtes béchamel/ mozza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin de pâtes béchamel/ mozza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gratin de pâtes béchamel/ mozza is 4 pers. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gratin de pâtes béchamel/ mozza estimated approx 10 + 15 min.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Gratin de pâtes béchamel/ mozza using 6 ingredients and 6 steps. Here is how you can achieve that.

Un plat tout en onctuosité....
Toute la famille va adorer!!🤤😋
#recettefacile
#pâtes
#gratin

Ingredients and spices that need to be Get to make Gratin de pâtes béchamel/ mozza:

1. 300 g pâtes
2. 500 ml lait
3. 50 g beurre demi sel
4. 50 g farine
5. 150 g mozza râpé
6. Beurre

Instructions to make to make Gratin de pâtes béchamel/ mozza

1. Faites cuire vos pâtes al dente.
   Préchauffez votre four à 200° position grill.
2. Béchamel :
   Dans une casserole faites fondre le beurre, hors du feu ajoutez la farine bien mélanger.
   Ajoutez un peu de lait, bien mélanger pour éviter les grumeaux.
   Versez le reste du lait, remettre sur le feu, faites épaissir et remuant constamment.
3. Égouttez les pâtes, versez la béchamel dessus et la moitié de la mozza, bien mélanger.
4. Versez dans un plat beurré, posez dessus le reste de mozza et quelques petits morceaux de beurre.
5. Enfournez pour 15 min, le gratin doit être bien doré.
6. Bon appétit 😋😍

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So that's going to wrap it up with this special food Recipe of Perfect Gratin de pâtes béchamel/ mozza. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!